Premium Macadamia Cookies from Fortnum & Mason
Since 1707, Fortnum & Mason has been the home of fine English tea, delicious treats, delightful gifts and unforgettable experiences.
Made especially for Fortnum's by a small family-run bakery in Edinburgh, this soft and crumbly cake, with a crunchy, buttery nut flavour, is absolutely delicious served with afternoon tea.
the components:
Flour (wheat flour (gluten), calcium, niacin, iron, thiamin), butter (milk, salt), macadamia nuts (15%), sugar, ground rice, rapeseed oil.
the weight:
125 grams
Made in Britain
