Luxury Italian biscuits with almonds and toffee from Nonniz Bakery

The American brand specializing in biscuits made in the ancient Italian way since 1988 AD

Light and crunchy cookies filled with English-style toffee bits, mixed with some of the finest almonds available and dipped in rich, luxurious milk chocolate.

Perfect with espresso or your favorite coffee
The ancient, unique and traditional Italian taste
Individually wrapped to stay fresh longer
Slow baked twice for an extra crunchy texture
No artificial flavors

the components:

Wheat flour (wheat flour, malted barley flour), sugar, milk chocolate (sugar, cocoa butter, milk, chocolate liquor, nonfat dry milk, soy lecithin [emulsifier], vanilla), eggs, English toffee (sugar, corn syrup, Palm Oil, Evaporated Milk [Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3], Butter [Cream], Salt, Almonds, Natural Flavors, Soy Lecithin), Salted Butter (Sweet Cream, Salt), Almonds, Brown Sugar, Natural Flavors , baking powder (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), salt.

Weight: 195 g

Store in a cool, dry place

Made in USA