Luxury Italian lemon biscuits from Nonn's Bakery

The American brand specializing in biscuits made in the ancient Italian way since 1988 AD

A light and refreshing lemon cake with a delicate layer of snow-white sugar to create a unique dining experience and highlight your day. Perfect for dipping into your favorite tea or coffee beverage.

• Perfect with espresso or your favorite coffee
• The ancient, unique and traditional Italian taste
• Individually wrapped to stay fresh longer
• Slow baked twice for an extra crunchy texture
• No artificial flavors

the components:

Wheat flour (wheat flour, malted barley flour), sugar, white confectioner's glaze (sugar, palm kernel oil, whole milk powder, diluted mineral whey powder, skim milk powder, soy lecithin [emulsifier], salt, and vanilla) , eggs, salted butter (sweet cream, salt), natural flavors, baking powder (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), salt.

Weight: 195 g

Store in a cool, dry place

Made in USA