Lapsang Suchong Traditional Chinese Smoked Tea

From the famous London brand Twining for tea and herbs since 1706 AD

What does it taste like?

Deeply mellow with delicious smoky overtones.

Tea is produced slightly differently in Fujian Province, China. Following an ancient method, tea leaves are placed in bamboo baskets and dried over glowing pine embers. This imparts the wonderful smoky flavor that Lapsang Souchong is famous for.

What makes this tea different?

There is no more distinct aroma or flavor than Lapsang Souchong. It all comes down to the pinewood smoke that permeates the tea leaves when they are dried.

the ingredients:

100% smoked black tea

the total weight:

125 g

Quantity:

50 tea bags

Storage Tips:

Store in a cool, dry place away from light

Preparation tips:

Leave for 3-5 minutes to get the full flavor of the tea

Made in Britain